Finding new things for Watson Kennedy happens sometimes when I least expect it. A few weeks ago I was sitting with dearest friends celebrating one of their birthdays. Among the assortment of gifts given were these delightful dried citrus fruit crisps. We were all smitten. After a quick Google search, turns out these delightful edibles are made right here in Seattle. A quick e-mail later, and within days the delightful owner was dropping off boxes at the shop. These things are amazing.
Perfect eaten straight out of the container, they are equally divine added to a glass of champagne. That is what occurred at the birthday breakfast. A few suggestions on the top of the box to pair them with were: tea, cheese, ice cream, coffee, chocolate and wine.