Ted’s Tip No. 8August 4, 2014
This abundant produce time of year, think of using it in place of flowers. A big bunch of kale looks swell in the center of a table. Asparagus standing up to be enjoyed visually before cooked for a meal. A handful of parsley in a simple clear glass that you can pull from as you cook but just looks great all along the way. Bunches or pots of basil a nod to the sunny season.