A to Z Wineworks Oregon ChardonnayFebruary 25, 2015
Yes, I will admit it, the A to Z caught my eye right off the bat. And yes, sometimes a simple Chardonnay is just what is needed with a simple piece of fish. Ahhhh, simple pleasures. Tuna steaks were on the dinner menu at WestWard the other evening, and this bottle caught my eye at the grocer. It ended up being perfect with dinner as well as a glass while I read my book by the fire after. Plays well with food and solo–a true test for many/most wines in my book.
From the makers website.
“The 2013 A to Z Chardonnay nose opens with bright fruit like kiwi and tangerine, pear and stone fruits then deepens to richer aromas of honey toast, rose and wet stones. On the palate, the wine is juicy and round with well-balanced freshness, minerality and structure. The zesty finish is crisp, clean and pure with a lingering mineral nose.”