A KeeperSeptember 6, 2011
Sometimes, I spot the gem, and I know instantly it is going home with me. That was the case last week when I saw this sweet vintage seashell 3 cupped salt & pepper cellar. This French beauty was just too perfect to pass up. Many shell art pieces I find to be overly ornate, or fussy. I loved the simplicity of this little piece. Plus, we had been given some black salt as a gift, and I have been waiting for just the right thing to put it in. Combined with Maldon sea salt and pepper, it works perfectly set amongst the shells we collect from the beach and scatter on the dining table.