When the world hands you glorious beet greens, use them. Ted found wonderful beets at Island Meadow, one of our favorite organic farms out on the island. He made the beets for dinner but the greens came back with us to Seattle. Snip, snip and the greens were in a vase on the ottoman in town to be enjoyed this week. While amazing to sauté up, beet greens are incredibly visual. The ruby spine set against the green greens quite something.