Summer brings such divine tomatoes. For the easiest dinner, roast small tomatoes in a 400 degree oven in a baking dish with lots of extra virgin olive oil, salt & pepper until the tomatoes have begun to pop and release their sweet juices. Toss with your favorite type of just cooked pasta and mix in a bunch of fresh torn up basil leaves. If so inclined, add a dusting of fresh Parmesan. Fini.